Friday midday
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Wine-tasting & luncheon in the Domaine’s vaulted cellar at Vosne- Romanée. A selection of vintages from Domaine René Engel’s cellar will accompany the lunch.
Friday evening
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Dinner at Maison Troisgros, the prestigious Michelin 3-star house, set in their stunning new premises at Ouches. Orchestrated by Michel, César and Léo Troisgros, the dinner will be composed around Domaine Engel’s finest wines, direct from the cellar. Enjoy the rest of the night at the Maison Troisgros hotel.
Saturday morning
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Private cooking class with Michel and César Troigros as your guides.